Um conjunto de castas generosas, que originam este vinho de enorme elegância.
Produtor: Adega Cooperativa de Penalva do Castelo, CRL
Marca: Flor De Penalva
Colheita: 2017
Castas: Malvasia-Fina, Bical e Cerceal-Branco.
Tecnologia: Esmagamento com desengace, sem maceração pelicular e fermentação em cuba de inox a 18-20 °C.
Prova: Amarelo citrino, aroma jovem, intenso e atraente. Na boca é uma bela surpresa, pela frescura da acidez, estrutura e final elegante.
Aptidões: Prontíssimo a beber, embora possa ser guardado por um ano. Servir a 8 °C, para alegrar as refeições de todos os dias.
Álcool – 12,5% vol
Acidez Total – 5.2 g/L
Acidez Volátil – 0,23 g/L
pH – 3,32
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